The quickest way to make average meals into a chef’s masterpiece
Book - Growing Lavender in the Midwest - Herbs R Easy series by Marcy Lautanen-Raleigh
Test
Couldn't load pickup availability
Physical Book - Herbs R Easy Growing Lavender in the Midwest by Marcy Lautanen-Raleigh
This brand new publication (2023) is the second in a series called Herbs R Easy that features small easy-to-read books on singular subjects all related to herbs. The books are easy to digest and the instructions simple to use, making Herbs Easy.
The second issue in the series is GROWING LAVENDER IN THE MIDWEST. Based on my lecture of the same name it focuses on how to Choose the right lavender plants for a Midwest garden as well as how to preserve and use the lavender you grow.
A copy of the cover is shown in the listing and the contents are:
Growing Lavender……………………………. 7
Specifics and Conditions
Varieties and Species…………………………. 9
Growing in the Midwest …………………….. 11
Harvesting and Drying Basics……………… 18
Recipes for Beverages……………………….. 20
Recipes for Cooking…………………………. 23
Recipes for Crafts…………………………….. 27
Recipes for Bath ……………………………... 31
Resources …………………………………….. 35
Recipe Index ………………………… ………. 36
Propagating Lavender from Cuttings … back cover
The booklet measures 8.5 inches by 6.5 inches, saddle stitched with 34 pages with a color cover and color interior pages. The book includes recipes, step by step how tos, for each of the subjects.
I have been growing herbs for more than 20 years and this book reflects the knowledge I have gained over that time and the share not only in The Essential Herbal magazine, but also in lectures and programs given to garden groups, libraries and botanic gardens and arboretums.
Our first issue was INFUSION and it is also available in this listing.
Free Shipping over $50
Free Shipping over $50
free shipping over $50
What is in this?
What is in this?
Check the detail in the very long description, because we don't want to type that all again.
Where do the herbs come from?
Where do the herbs come from?
We grow all the herbs in our 3/4 acre herb garden in Addison, Illinois. We air dry them, hand blend them and don't mix in anything else.
What goes with these?
What goes with these?
Since these are dips, dressings and rubs, you can use them as appetizers, salad courses and main dishes, they go with everything one way or another.
Backyard Patch Herbs was created to bring herbs out of the spice cabinet and into everyday life. From flavorful cooking blends to soothing teas and natural cleaning products, everything we make is handcrafted with herbs grown, dried, and blended with care. No salt, no preservatives—just pure herbal goodness. Our goal is simple: to help you discover the joy, flavor, and wellness herbs can bring to your kitchen, your home, and your life.